Food & Beverage
At Falebon Holding, our roots in the food and beverage industry run deep — tracing back to 1962 when our family first began trading quality food products. Over the decades, we have evolved from a small local business into a trusted supplier serving a diverse range of markets.
Our Food & Beverage division focuses on delivering premium quality products that meet the highest standards of taste, freshness, and safety. From everyday essentials to gourmet specialties, we cater to retail, wholesale, hospitality, and corporate clients with efficiency and reliability.
Luxury & Customized Chocolates
At Falebon Holding’s Fabe La Royale Chocolatier & Le Macarons Chocolate, we don’t just make chocolates — we create edible works of art. Here’s why we are the trusted choice for luxury chocolate lovers and bespoke gifting:
Ganache Chocolate
Ganache chocolate, often referred to simply as ganache, is a decadent and versatile creation made from the perfect harmony of rich chocolate and fresh cream. Renowned for its smooth, velvety texture and indulgent flavor, ganache is a favorite among pastry chefs and chocolate connoisseurs around the world.
At Le Macarons Chocolate, we elevate traditional ganache into an art form, blending the finest couverture chocolate with premium ingredients to craft unique and unforgettable flavors. The quality of our chocolate is paramount—each creation uses high-grade cocoa with a higher percentage of cocoa solids, resulting in intense, complex flavors and a luxuriously creamy mouthfeel.
Our Signature Ganache Flavors
Indulge in a collection of artisanal ganache chocolates, each crafted to perfection:
Pistachio Ganache – Smooth chocolate infused with nutty, roasted pistachios.
Cappuccino Ganache – A harmonious blend of chocolate and rich espresso notes.
Saffron Ganache – Exotic saffron threads blended into creamy chocolate for a royal treat.
Mint Milk Ganache – Refreshing mint swirled with silky milk chocolate.
Coconut Milk Ganache – Tropical coconut essence with smooth milk chocolate.
Coffee Ganache – Deep, aromatic coffee paired with rich dark chocolate.
Omani Halwa Ganache – A luxurious fusion of chocolate with the traditional Omani dessert.
Hazelnut Praline Ganache – Creamy ganache layered with crunchy hazelnut praline.
Roche Almond Milk Ganache – Almond-studded milk chocolate ganache for a delightful crunch.
…and many more signature flavors, each designed to surprise and delight your taste buds.
Whether as a filling for truffles, a topping for desserts, or simply enjoyed on its own, our ganache chocolates transform every bite into an extraordinary experience.
Truffles
Truffle chocolates are exquisite confections crafted by blending rich melted chocolate with cream or butter, often enhanced with unique flavorings or fine liqueurs. This silky mixture is then shaped into small, elegant balls, typically coated in cocoa powder, powdered sugar, or finely chopped nuts, creating a luxurious treat beloved worldwide.
Named after the rare culinary truffle fungus due to their similar appearance, chocolate truffles are entirely crafted from the finest chocolates—dark, milk, or white—offering indulgence tailored to every palate.
At Le Macarons Chocolate, our truffles are handcrafted with precision and passion, delivering a decadent experience in every bite. Whether enjoyed as a personal treat or presented as a luxurious gift, our truffles elevate any moment into something extraordinary.
Signature Truffle Flavors
Discover our carefully curated selection of gourmet truffles:
Mond Ball – A smooth, rich chocolate center coated for a satisfying finish.
Fuzzy Caramel – Creamy caramel wrapped in velvety chocolate for a sweet surprise.
Rice Crispy Ball – A delightful crunch of crispy rice meets luscious chocolate.
Salted Caramel – The perfect balance of sweet caramel and a hint of sea salt.
Pistachio Praline – Nutty and crunchy praline infused with premium pistachios.
Pistachio Milk – Creamy milk chocolate blended with roasted pistachio flavor.
Hazelnut Praline – Rich praline with toasted hazelnuts enveloped in smooth chocolate.
Saffron – Exotic saffron-infused chocolate for a luxurious, aromatic treat.
Gianduja – A classic blend of chocolate and finely ground hazelnuts for a melt-in-your-mouth sensation.
Each truffle is a masterpiece, handcrafted to ensure the perfect balance of texture, flavor, and elegance.
Arabic Sweets
Arabic sweets, also known as Middle Eastern or Mediterranean desserts, are a cherished part of the rich culinary heritage of the Arab world. Celebrated for their distinctive flavors, luxurious textures, and beautiful presentation, these sweets add a special touch to festive occasions, family gatherings, and memorable celebrations.
At Le Macarons Chocolate, we honor this tradition by crafting authentic Arabic sweets using the finest ingredients and time-honored recipes — creating irresistible delights that capture the essence of Middle Eastern hospitality and flavor.
Our Popular Arabic Sweets Selection:
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Secret Apricot – A delicate balance of sweet apricot wrapped in rich pastry.
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Secret Pistachio – Premium pistachios encased in a soft, melt-in-your-mouth treat.
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Secret Dates – Naturally sweet dates blended with traditional flavors.
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Secret Cashew – Creamy cashew nuts combined with subtle sweetness.
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Rahash Fondant – A smooth, silky fondant with authentic Middle Eastern flair.
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Pistachio Mulben Rose – Aromatic rose petals meet crunchy pistachios in this exquisite sweet.
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Rose Mulben Rose – Delicate rose-infused treat for floral flavor lovers.
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Pistachio Suzi Roll – A rolled pastry filled with rich pistachio goodness.
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Apricot Suzi Roll – Sweet apricot wrapped in soft, flaky layers.
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Coconut Dates – The tropical flavor of coconut combined with sweet dates.
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Pistachio Dates – Classic dates generously stuffed with premium pistachios.
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Rose Truffle – A luxurious truffle infused with fragrant rose essence.
Whether enjoyed as a dessert, a gift, or a festive treat, our Arabic sweets bring the warmth of tradition and the joy of exceptional taste to every occasion.
Macarons
French macarons are delicate, colorful almond meringue cookies that have captured the hearts of dessert lovers worldwide. Known for their crispy exterior, soft and chewy interior, and luxuriously creamy filling, these classic French pastries embody elegance and sophistication in every bite.
At Le Macarons Chocolate, we master the art of creating authentic French macarons, crafted with precision and passion. Our macarons come in a stunning array of flavors and colors, each designed to delight the senses and elevate any occasion — from intimate gatherings to grand celebrations.
Signature Flavors
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Lemon – Bright and zesty with a refreshing citrus punch.
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Rose – Floral and fragrant, a timeless classic.
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Dates – Rich sweetness inspired by Middle Eastern traditions.
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Raspberry – Tart and vibrant, bursting with berry goodness.
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Chocolate – Deep, intense cocoa flavor for true chocoholics.
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Pistachio – Nutty and creamy with a hint of earthiness.
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Orange Blossom – Light and aromatic with delicate citrus notes.
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Caramel – Buttery, smooth, and decadently sweet.
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Vanilla – Classic and comforting with pure vanilla essence.
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Coffee – Bold and aromatic for coffee lovers.
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Mango Passion – Tropical sweetness with exotic flair.
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Arabica Coffee – Sophisticated coffee flavor with rich depth.
Experience luxury in every bite with our expertly crafted macarons — perfect for gifting, celebrations, or simply indulging yourself in a moment of pure delight.
